Hôtel**** Restaurant La Bonne Etape - Chemin du Lac - 04160 Château Arnoux Saint Auban
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Best rates guaranteed :    +33 (0)4 92 64 00 09   or   EMAIL X
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Special offers
A break that cannot be missedFrom 152€ instead of 238€
Sweet rates for a priviledged moment for two in a Relais & Châteaux breakfast included
"La Bonne Etape", Jany Gleize's very first book35€ per book
Michelin starred chef Jany Gleize releases his very first book on March, 7th, 2016
SATURDAY BRUNCH35€ per person

La Bonne Etape welcomes you for a tasty brunch. A various buffet awaits you from 10:30 AM to 13:30 PM with a large choice of salty and sugary treats : pastries, brownie, cereal, gingerbread, fruit salad, jam, honey, eggs (poached, hard boiled, fried, srambled, omelet), crepes / socca galette, terrine, caillette, dried sausage, oven-baked ham, raw ham, smoked salmon, fresh and aged cheeses, cottage cheese and yogurts, chicken chest with lavander, pasta salad with herbs, coffee, tea, fruit juices and water. (alcohol with extra charge)

Upon reservation 24 hours early

Dates for 2017:

April: 22, 29

May: 6, 13, 20 et 27

June: 3, 10, 17 et 24

July: 1, 8, 15, 22 et 29

August: 5, 12, 19 et 26

September: 2, 9, 16, 23 et 30

October: 7, 14, 21 et 28

November: 4, 11, 18 et 25

December: 2,9, 16 et 23

Provence CultureFrom 350€ a night for two

A night or more with a gastronomic dinner in Jany Gleize's starred restaurant (1 dinner per stay)



This offer includes, for two persons:

Accomodation, buffet breakfast,
One dinner in Jany Gleize's starred restaurant

Please note:
Beverage extra
All additional nights are based on bed and breakfast

Breakaway in ProvenceFrom 260€ a night for two

A night or more with one dinner in our bistrot "Au Goût du Jour" (One dinner per stay)
This offer includes, for two persons:
Accomodation, buffet breakfast,
One dinner in Jany Gleize's bistrot "Au Goût du Jour"


Please note:
Beverages extra
All additional nights are based on bed and breakfast

 

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Hôtel**** Restaurant La Bonne Etape
Chemin du Lac
04160 Château Arnoux Saint Auban

Hôtel**** Restaurant La Bonne Etape - Phone +33 (0)4 92 64 00 09
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Hôtel**** Restaurant La Bonne Etape+33 (0)4 92 64 00 09

 

BOOK YOUR TABLE

 

 

Discover the MENUS



Restaurant LA BONNE ETAPE
+33 (0)4 92 64 00 09

 

BOOK YOUR TABLE

 

 

Discover the MENUS

 


The bistro AU GOUT DU JOUR
+33 (0)4 92 64 48 48

The flavors of LA BONNE ETAPE


Do not hesitate to call us or send us an email to order your meals.

 

Discover the caterer's menu

 


THE CATERER
+33 (0)4 92 64 00 09

Chef's Cooking Course


Do not hesitate to call us or send us an email to participate in a cooking class.

 

PLANNING COOKING & BAKING CLASSES


KITCHEN COURSES
+33 (0)4 92 64 00 09

Hôtel**** Restaurant La Bonne Etape - RestaurantBack

Menus & Carte

Jany GLEIZE shouldered his kitchen team , wants to feast on what they like to prepare and Jessica VAUGIER - CLICK , accompanied by her room team who will be happy to anticipate your needs.

Every lunch Wednesday through Sunday except public day, we also offer a lunch menu at 35 € uro step that changes daily based on market produce.

Our waiter will explain the title if you wish .

Breads that are on offer are made by us.

 

A la carte
Jany Gleize proposes different dishes, based on local markets, seasons and his inspiration!
A partir de 25 €
Menu Mer ou Garrigue
Amuse Bouches *** Riche bouillon de légumes au champignons des près et foie gras de canard poêlé Ou Escargot de la Robine au fenouil à...
75 €uros beverages not included
Menu Jarlandin
Amuse Bouches *** Brousse de Laragne aux truffes et salade d’herbes fortes poire au vin *** Velouté de topinambour  à l’huile...
115 €uros beverages not included
« Menu jeunes convives »
(Enfants de moins de 12 ans)Nous pouvons leur confectionner un menu.Les enfants sont bienvenus au restaurant.Un moment partagé autour d’une...
19 €uros