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 Hôtel La Bonne Étape Provence

Holiday Menus in La Bonne Etape

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It is time to celebrate in our Bonne Etape !

Discover the holiday menus in the starred restaurant, from the Chefs Jane and Jany Gleize

- On Monday, December, 25th for lunch: Christmas' Menu

- On Sunday, December, 31st for dinner: New Year's Eve Menu

- On Monday, January 1st for the chef's surprise lunch !

Find also our takeaway services with smoked salmon and duck liver.

Jany, Jane Gleize, and all of their team
wish you to spend wonderful holidays