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Gourmet delights to enjoy everyday

Hôtel La Bonne Étape Provence

"Gabrielle, my grandmother, used to cook here in the middle of the last century, preparing the products that my grandfather Jean, a farmer, would bring her.
She used to treat us to casseroles, tasty salads, fragrant gratins and tempting stews.
It is to perpetuate this spirit that Au Gout Du Jour became Bistro Gaby.
Bon appétit"
Jany Gleize

Our special offers
 Hôtel La Bonne Étape Provence
60 ans d'Étoile
From 274 euros per person
Olive Provence Hôtel La Bonne Étape Provence
Getaway in the Bistro Gaby
From 171,50€ per person